STARTERS

SHREDDED CRISPY BEEF 6.95

Baked figs, candied nuts, Asian dressing

CHICKEN LIVER PÂTÉ 6.50

With red onion chutney & toasted sourdough

CHEF'S SEASONAL SOUP 4.95

With warm crusty bread

GOATS CHEESE BRUSHETTA 5.95

Crumbled goats cheese, sunblush tomato on crisp ciabatta with beetroot salad

SEARED SCALLOPS 8.95

Pulled pork bon bons, carrot puree, hazelnut butter

PRAWN COCKTAIL 7.95

With gem lettuce, avocado, pickled cucumber, smoky paprika sauce & thick-cut bread

HAGGIS PAKORA 6.50

With spiced onions & minted yoghurt sauce

HOUSE STACK 6.95

Stornoway black pudding, poached egg, potato scone, Parma ham & cheddar glaze

KING PRAWN PIL PIL 7.95

With sizzling chilli & coriander & garlic & herb bread

STEAMED SCOTTISH MUSSELS 7.50/12.95

Garlic & cream or chilli & coriander with toasted sourdough

CRISPY TEMPURA

Sesame dressing & wasabi mayo

VEGETABLE 6.50/11.50

CHICKEN 6.95/12.95

KING PRAWN 7.95/13.50

MIXED 6.95/13.25

HOUSE PLATE 14.95

Chicken tempura, goats cheese crostini king prawn pil pil, haggis pakora & chicken liver pâté

BAKED HOUSE NACHOS 9.95

Jalapenos, cheese glaze with sour cream, salsa & guacamole

Add haggis 1.25 / Add bacon 1.25 /

Add vegan chilli 1.50 / Add chicken 2.00

SNACKS

BAKED POTATOES

All of our freshly baked potatoes are served with House salad and crunchy slaw.

MULL CHEDDAR CHEESE 6.25

CHIPOTLE CHICKEN 7.25

VEGAN CHILLI 6.50

SPICY HAGGIS 6.95

PRAWN MARIE ROSE 7.50

CHEESY BEANS 6.25

SANDWICHES

PROPER HAM & CHEESE TOASTIE 6.95

Sourdough, cheddar, honey-roast ham

SALT & CHILLI CHICKEN WRAP 6.50

Creamy Cajun mayo, flour tortilla, romaine lettuce, red onion

VEGAN WRAP 5.95

Avocado hummus, tenderstem broccoli, tomato & spring onion

PRAWN & AVOCADO BLOOMER 6.50

Gem lettuce with smoky cocktail sauce on multi-grain bloomer

STEAK CIABATTA 9.95

Sirloin beef steak, beer-braised onion, aioli, mature cheddar

MULL CHEDDAR & PICKLE SANDWICH 5.95

HONEY ROAST HAM & MUSTARD SANDWICH 5.95

ADD FRIES OR A MUG OF TODAY'S HOMEMADE SOUP £1

MAC & CHEESE SKILLETS

CHOOSE YOUR TOPPING

Simply mac & cheese 5.95

Salt & chilli chicken poppers & sriracha 6.95

Spicy chorizo, red onion & mozzarella 6.95

Fresh red chilli & bacon 6.95

MAINS

BUTTER CHICKEN & CASHEW CURRY 12.95

With steamed basmati rice & mango chutney

CLASSIC FISH & CHIPS 12.95

Innis & Gunn beer-batter with garden & mushy peas, tartare sauce & lemon

CAJUN CHICKEN CREPES 12.95

Sauté peppers with spiced cream, cheddar glaze & your choice of House salad or fries

VEGAN CHILLI 10.95

With Pilau rice & warm flatbread

CITRUS FILLET OF SEA BASS 14.95

With crunchy baby potatoes, lemon-scented greens, tomato & basil salsa

STEAK BURGER 12.95

With crunchy slaw, House sauce, fries & Bakehouse milk bun

STEAK & ALE PIE 12.75

Prime beef cuts with roast vegetables, gravy & your choice of fries or creamy mash

CHIPOTLE CHICKEN 12.95

Avocado & spicy corn salsa, chipotle lime mayo & fries

SIDES

MINI MAC & CHEESE 2.95

FRIES 2.95

CAJUN / CHILLI & PARMESAN FRIES 3.20

TRUFFLE & PARMESAN FRIES 3.55

HOUSE SALAD 3.45

Honey & mustard dressing

SHANGHAI NOODLES 3.25

GARLIC CIABATTA 1.50

GARLIC & MOZZARELLA CIABATTA 2.25

TENDERSTEM BROCCOLI 3.45

INNIS & GUNN BATTERED ONION RINGS 2.95

ROCKET & RED ONION SALAD 2.95

EXPRESS LUNCH 2 MAINS £12

AVAILABLE MONDAY–SATURDAY 12.00–4.30PM

CAJUN VEGETABLE CREPES

With sauté peppers, spiced cream & cheddar glaze Add chicken £2.00

SALT & CHILLI CHICKEN

With Shanghai noodles & chilli & lime sauce

MACARONI CHEESE

Mull cheddar glaze & garlic ciabatta

Add bacon 1.25

Add chicken 2.00

MOULES FRITES

With garlic & cream or chilli & coriander

Add garlic ciabatta 1.50

BLACKENED SALMON

With stem broccoli, steamed rice & lemon & coriander dressing

SOUTHERN-FRIED CHICKEN BURGER

With Cajun mayo, crunchy slaw & House seasoned fries

SPAGHETTI ARRABIATTA

Tomato, garlic & chilli sauce, garlic & herb bread